Achieving Food Hygiene Rating Level 5

£35.00 +VAT

Length: 50 mins Closed Captioning

CPD Units: 2

This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system, E-Coli and concludes with some practical advice for ensuring your premises gets the best score possible.



Our IATP, CPD, IIRSM, IFE, ILM & IOSH approved courses are owned and delivered by VideoTile Learning Ltd and are distributed under licence. Laser & ETA Qualifications are examined via VideoTile Learning Ltd.